Packed with healthy fats and fiber, avocados create the perfect base for this rich and nutritious chocolate pudding. With added pea protein for extra satiety and natural thickening, this silky-smooth dessert is both satisfying and delicious. Want an extra boost? Try adding maca powder for even more nutritional benefits. A must-try vegan treat!
Ingredients
1 small hass avocado (about 3.5 inches lengthwise)
1/4 cup cacao powder
1/4 tsp. vanilla extract
1/4 tsp. maca powder (optional)
1-2 tbsp. maple syrup (or your choice sweetener)
1 scoop Growing Naturals chocolate pea protein
3 tbsp. fresh orange juice (will give the pudding a refreshing lift, trust me :))
3-4 tbsp. water
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Whipped coconut cream or other whipped cream
Your choice chopped nuts or seeds
Your choice berries
Directions
Taste the pudding and add maple syrup 1 tablespoon at a time until you reach your desired sweetness.
Pour in container, cover and chill for at least 2 hours before serving.