GN Studies2018-01-11T15:50:12+00:00

Study Finds Rice Protein As Good As Whey in Athletes!

A 2013 randomized, double-blind, placebo-controlled study at the University of Tampa examined the effects of  Growing Naturals’ rice protein isolate vs. a commercial whey protein isolate supplement in a group of  resistance-trained athletes. The athletes [...]

Gluten-Free Diet’s Effect on Colon Cancer Risk

Does Celiac Disease increase the risk of colon cancer? Can a gluten-free diet help? Researchers in Italy wanted to determine this, considering the damaging effect gluten can have on the intestines in people with Celiac [...]

Dysfunctional Uterine Bleeding tied to Celiac Disease

Abnormal uterine bleeding appears to be yet another symptom of Celiac Disease... For this small research study in 2014, scientists interviewed and compared menstrual history in a group of women with CD versus a group [...]

Neurologic Effects of Celiac Disease in Children

The impact of gluten on someone with Celiac Disease (CD) can be very damaging to the gut--but did you know it can also affect brain function?  It is estimated that 8-10% of people with CD [...]

Study finds Protein-Rich Breakfast Helps to Curb Appetite

New research presented at the Obesity Society's annual scientific meeting on Nov. 13, 2013 found that "eating a breakfast rich in protein significantly improves appetite control and may help women to avoid overeating later in the day." [...]

What Are GMOs and What’s All The Fuss About?

Genetically modified organisms (GMOs), also called genetically engineered (GE) or genetically modified (GM) ingredients, describes ingredients that have been altered at the gene level. The modern genetic modification of food is far different from the [...]

To Improve Mood, Eat More Fruits & Vegetables

After analyzing the 21-day food diaries of 281 young adults, researchers in New Zealand determined that the happier people were the ones who ate more fruits and vegetables.  Each day the subjects were asked to [...]