Coconut Chocolate Chip Truffles

Coconut Chocolate Chip Truffles

, by Arman Liew, 1 min reading time

Coconut Chocolate Chip Truffles

Arman Liew

Ingredients

  • 1 cup applesauce
  • ¾ cup medjool dates, pitted
  • 1 cup coconut flour
  • 1-2 Tbsp shredded coconut
  • 3 scoops Growing Naturals Brown Rice Vanilla Protein Powder
  • Handful of chocolate chips
  • Optional: dairy free milk*

Directions

  1. Add the applesauce and dates in a food processor or high speed blender and blend until a thick paste is formed.
  2. In a large mixing bowl, add the date mixture with the coconut flour, Growing Naturals protein powder, shredded coconut and mix well. Stir through the chocolate chips. *If mixture is too crumbly, add dairy free milk until a thick batter is formed.
  3. Form into small balls and refrigerate for 30 minutes.

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