Choco-Banana PB Nice Cream
, by Dr. Blythe Metz, 1 min reading time
Choco-Banana PB Nice Cream
Dr. Blythe Metz
4
3 minutes
240
Ingredients
- 4 frozen bananas, peeled
- 3 scoops Growing Naturals Chocolate Rice Protein
- ¼ cup plant milk of choice (almond, hemp, coconut, or rice)
- 2 Tbsp raw cacao powder
- 1 Tbsp honey (optional)
- 1 Tbsp mesquite powder (optional)
- 2 Tbsp peanut or almond butter (optional)
Directions
Place all ingredients in high power blender, and blend using tamper. The tamper helps blend ice creams because very little liquid is used, keeping it rich and creamy.