Berry Blue Smoothie Bowl

Smoothies are an easy and delicious way to pack lots of nutrients–but sometimes I do miss chewing my breakfast. I think that’s why smoothie bowls were invented–to get the best of both worlds! This vegan smoothie bowl is packed with protein and other plant-based goodies to please your tastebuds, nourish your body and kick start your day!

Ingredients

• 1/2 a medium frozen banana
• 1 cup frozen blueberries
• 1/2 cup cherries without pits (or your choice other berry)
• 1 cup unsweetened Original Almond milk (or your choice milk)
• 1/2 cup water
• 1/2 tbsp peanut butter (could substitute with PB2 or coconut oil)
• 1/2 scoop  Growing Naturals vanilla pea protein
• 1/2 scoop Growing Naturals chocolate pea protein
• 1/4 tsp. ground cinnamon (optional)

• Toppings (optional):

  • 1-2 tbsp your choice granola
  • 1/2 tbsp slivered almonds
  • 1/2 tbsp unsweetened, shredded coconut
  • few fresh blueberries
  • half a kiwi

Directions

Place all ingredients in the blender (adding protein powders last) and blend until smooth. Pour into a bowl and top with toppings. Enjoy!

Recipe courtesy of Scarlett Full, in-house Registered Dietitian

Made with 1/2 scoop vanilla pea + 1/2 scoop chocolate pea protein:

Approximately (without toppings): 21g protein/ 33g sugar/ 48g carb/ 9.4g fat/ 8.2g fiber/ 355 calories

Made with 1/2 scoop vanilla rice + 1/2 scoop chocolate pea protein: 

Approximately (without toppings): 25g protein/ 33g sugar/ 50g carb/ 8.7g fat/ 7.7g fiber/ 364 calories